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Chuan Lian Zi 川楝子 (Melia Fructus) 13.00%
Bai Shao 白芍 (Paeonia Radix) 10.40%
Fu Ling 茯苓 (Poria Cocos) 8.60%
Zhi Shi 枳殼 (Citrus Auruntium Fructus) 8.60%
Chen Xiang 沉香 (Aquilaria Sinensis Lignum) 8.60%
Jiang Huang 姜黃 (Curcuma Rhizoma) 8.60%
Yan Hu Suo 延胡索 (Corydalis Tuber) 8.60%
Chen Pi 陳皮 (Citrus Reticulata) 6.90%
Sha Ren 砂仁 (Amomum Fructus) 6.90%
Mu Xiang 木香 (Saussurea Radix) 6.90%
Bai Dou Kou 白豆蔻(Cardamomum Fructus) 5.30%
Hou Po 厚樸 (Magnolia Cortex) 5.20%
Yu Jin 郁金 (Curcuma Tuber) 2.30%
主治﹕具有舒肝解鬱，開胃消積，止痛功效。用於肝鬱氣滯，兩脅脹痛，飲食無味，消化不良，嘔吐酸水，周身串痛等症。對肝炎、胃炎、十二指腸以及胃潰瘍、胃神經官能症有獨特療效。常服能助消化、保健康。
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